How to Make Appetizing Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish

Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish.

Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish You can have Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish

  1. It’s 6 medium of potatoes.
  2. You need 1/2 lb of baby carrots.
  3. You need 8 of whole mushrooms.
  4. It’s 2 of boneless chicken breasts.
  5. You need 1 envelope of Lipton's secrets savoury herb with garlic.
  6. It’s 2 tbsp of oil.

Tinklee's Baked Chicken, Potatoes and Carrots All-In-One Dish instructions

  1. heat oven to 400°F. Spray a baking sheet that has a edge at least 1" high ( you need space to spread the food out flat).
  2. peel and cut potatoes into bite size pieces and put in the pan.
  3. cut baby cuts in half and add to pan with potatoes.
  4. quarter mushrooms and add to pan with the potatoes and carrots.
  5. cut up chicken breasts into bite size pieces and add to the veggies.
  6. add oil and mix around everything.
  7. now add the seasoning packet and remix (I mix with the oil first, so this way the seasoning will coat better).
  8. make sure it is spread out as flat as it can be, but don't leave gaps.
  9. bake for 35-45 mins,.
  10. April 2013.
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